Food service (Gastro) plan · CZK 199 a month incl. VAT

POS for pubs, bars and restaurants

Tables and table bills, splitting and moving bills, kitchen and bar tickets, bottle deposits – and a tablet for your staff.

10-day free trial. Download for Windows

Illustrative preview with sample items and approximate prices from the “Pub, bar, restaurant” setup. Item names on the tiles stay in Czech, as in the POS and on the receipt.

What's ready as soon as you start

When you first start the POS, you choose the business type “Pub, bar, restaurant” and it sets up the following for you. You can change all of it later in Admin.

Product groups

  • Beer
  • Soft drinks
  • Alcohol
  • Coffee & tea
  • Food
  • Deposits

Plus the groups Uncategorised 12 % and 21 %. The VAT (DPH) rates in the groups are only a suggestion – check them with your accountant.

Tiles and sample items

Tabs at the bottom of the sales screen: Beer, Soft drinks, Alcohol, Food.

A drinks menu and meals – 10° and 12° beer, soft drinks, rum, Becherovka, wine, coffee, soup, goulash, fried cheese, pickled sausages – and deposits. Plus 13 tables: Tables 1–10 in the main room, the Bar and two tables in the beer garden.

Prices are approximate – you can change them right from the sales screen.

Features switched on

  • Deposits
  • Promotions and quantity prices
  • Customer display
  • QR payments
  • Tables and bills
  • Tips

Sales, EET 2.0, receipts, cash and closing always work.

What you'll find useful

Tables and table bills

The POS starts on the tables screen, organised by room – main room, bar, beer garden. You see the amount spent and the time since the last order. A table can have several bills, and a guest at the bar can have a bill under their name.

POS and waiter's tablet

Bills are stored on the main computer, not in the browser. Add an order from a tablet at the table and the POS at the bar sees it straight away.

Split and move

Each guest pays for their own – just select their items. Move items or the whole bill to another table or to a new bill.

Kitchen and bar tickets

After ordering, a ticket prints on the receipt printer in the kitchen or at the bar, including a note such as “no onion”. When an item is removed, a void ticket prints.

Receipt and EET only on payment

A table bill is not a receipt. The receipt and the EET 2.0 submission are only created on payment – in cash, by card, by QR or combined.

Bottle and crate deposits

Deposits are switched on. A deposit can be linked to bottled beer so that it is added automatically.

Eat in / Take away and tips

One switch sells eat in or take away – the receipt uses the correct VAT rate and the price stays the same. Tips are recorded outside sales and EET, and the POS watches the 7 % limit for tax exemption (from 1 Jan 2027). Both are included in the plan price.

Food service (Gastro) plan

CZK 199 a month or CZK 2,149 a year, always incl. VAT. The first 10 days are free in training mode.

Switched on from the start

Deposits
Returnable bottles and crates; the deposit can be added to beer automatically.
Promotions and quantity prices
Promotions until a set date, a lower unit price from a certain quantity.
Customer display
A second screen for the customer showing the purchase and the QR payment.
QR payments
Bank transfer payment via a QR code on the display and on the receipt.
Tables and bills
Table bills for pubs and restaurants: adding items, splitting, moving, kitchen and bar tickets.
Tips
Tips outside sales and EET: who, how much, cash or card; a monthly overview that watches the 7 % limit for tax exemption.

You can switch on at any time

Stock
Receiving goods, stock counts, stock level on the tile, what's running low and order suggestions.

Switch them on in Admin → System → Register features. They are included in the plan price.

Paid add-ons that come in handy

  • Recipes and portion costing (CZK 79 a month incl. VAT) – meals and cocktails deduct ingredients from stock, and you see the cost price and margin.
  • Attendance and shifts (CZK 79 a month incl. VAT) – shifts for floor and kitchen staff, hours worked as a basis for payroll.
  • Staff control (CZK 69 a month incl. VAT) – voids, removed items and discounts per waiter – who is well above average.

Add-ons are paid separately on top of the plan and are free during the 10-day trial. All add-ons in the price list

Good to know: Not available yet: a table plan matching your room layout and splitting a bill into equal parts. Tickets are printed by direct printing on a receipt printer. Removing an ordered item requires a reason. Staff can correct their own item within 3 minutes; after that a manager approves it with a PIN – everything is logged. Soft drinks and coffee served in a café, pub or restaurant have a 21 % rate until the end of 2026 and 12 % from 1 Jan 2027. Take-away stays at 21 % – switch Eat in / Take away on the POS and the receipt uses the correct rate. During setup the POS uses the rate valid on that day – check it with your accountant. Alcohol and beer are 21 %.

Try SuperKasa in your business

Give us a call. We'll arrange a trial installation and advise you on equipment – computer, printer, barcode scanner.